Literal translation, “The products of a fancy pork butcher”. Our curated trio of cured meats, is served with mustard, pickled onions and crusty fresh baked bread
Appetizers
Charcuterie Platter
$17.00
Cheese Platter
An assortment of three artisan cheeses locally curated by The Cheese Cave with Marcona almonds, apples, seasonal jam, and fresh baked baguette from Crème Bakery.
$17.00
The Ploughman
An assortment of charcuterie & cheese locally paired with sliced apple and pickled vegetables served with fresh baked baguette
$30.00
Soft Bavarian Pretzel
Served with Augustijn aioli
$8.00
Salads
The Filet Salad
Sliced filet mignon, mixed greens, peppadew peppers, sliced red onion & feta cheese dressed in a sun-dried tomato vinaigrette (shrimp substitute available)
$18.00
Pub Salad
Organic mixed greens with our homemade brioche croutons dressed in a sun-dried tomato vinaigrette
Add Soup - $14
$8.00
Soups of the Day
Housemade soup, crafted every two days and served with crusty bread & butter. Ask your server for today’s selection
$8.00
Soup and Grilled Cheese
$14.00
Pommes Frites
Fresh cut Kennebec potatoes double fried with duck fat, served with a side of& Heinz ketchup and our signature sauces, Horseradish Chive, Remoulade
Half Order – $7.50 | Full Order – $9.50
Burgers
Burgers are 6 ounce dry aged beef, served on an artisan Brioche bun. Accompanied by a mixed green salad, dressed in our signature honey mustard vinaigrette *substitute a 6oz turkey patty $2 additional charge
The Back Abbey
Aged Gouda, mustard aioli, caramelized onion, Niman Ranch bacon, and micro greens served on a brioche bun
$17.00
Backyard Burger
Butter lettuce, red onion, roma tomatoes, pickles and aged cheddar served on a brioche bun with a side of Red Remy
$17.00
Sweet Pepper
Charred spring onion aioli, Havarti cheese, sweet & spicy peppers, arugula
$17.00
Sandwiches
All sandwiches are served with fresh green salad.
Filet Sandwich
Sliced filet mignon served on a toasted roll with caramelized onions and St. Agur French blue cheese crème fraiche
$18.00
Spicy Chicken Schnitzel
Panko breaded, d’Espelette aioli, green leaf lettuce & pickled Fresno chilies * Also available as grilled chicken
$16.00
The Grilled Garden
Portobello mushroom, eggplant, zucchini, feta cheese, agrodolce peppers & herb aioli
$17.00
Dessert
French beignets made with fresh dough from I Like Pie served with chocolate and seasonal fruit